I’m lucky to be able to say that my career in journalism began with an internship in the food and dining section of the Washington City Paper. I worked directly under then-food editor Tim Carman, who has since moved on to The Washington Post. I was not only responsible for aggregating daily Washington, D.C.-based food news for City Paper’s website, but I also authored a weekly column detailing my experiences at local international eateries dubbed “The Foreign Ingestor.”
Phillipsburg native Christina Wilson calling Gordon Ramsay’s Las Vegas restaurant home | Published November 11, 2012 in the The Express-Times
The Last Hours of Rogue States: The Owner Vows to Reopen | Published October 13, 2010 in Washington City Paper
The Foreign Ingestor: Sampling Mount Pleasant’s Pupuserias | Published October 21, 2010 in Washington City Paper
Bada Bing Truck Serves Up Tastes of Philly and Upstate New York | Published November 12, 2010 in Washington City Paper
The Foreign Ingestor: Mofongo at Manna Restaurant | Published November 4, 2010 in Washington City Paper
Bayou Bakery is Your Source for Beignets and Chicory Coffee | Published November 22, 2010 in Washington City Paper
Read more from my City Paper archive here.